If you’re one of the few not succumbing to the New Year’s dieting craze, this guest recipe is for you! Thanks to Michele from PA who emailed me this great idea:
Here is my “Homemade Cookie” Recipe:
2 Immaculate Baking Chocolate Chunk Cookie Dough pieces
1 tbsp dried cranberries
1 tbsp chocolate chips
1 tbsp chopped walnuts
Pinch of oatmeal (optional)
Mix ingredients and form into a ball.
Place on cookie sheet and bake as directed on package.
So, looking for a special sleepover dessert, I grabbed a package of Immaculate’s Organic Chocolate Chunk cookie dough. While the oven was preheating, I let the dough warm up a bit, and using Michele’s suggestions as the basis, I fashioned a version of these treats. There were no chocolate chips or walnuts to be found in my house, so I substituted white chips and pecans. The result: 12 incredibly decadent, easy, mom-cheering treats.